NOTE: To register please contact Lynn Bonner @ LSBonner@comcast.net.
You can pay your dues at http://casafdo.com/join-us
(Bring your receipt to meeting)
Registration is required by COB, Friday, December 5, 2025
COST: $5.00 fee (Buffet lunch $15.00 must tell Lynn if you are attending lunch)
https://www.casafdo/philadelpia
Location
Trevose Fire House/MEI Catering/Twining Hall Trevose, PA
Contact Information
Lynn Bonner
609-519-0926
lsbonner@comcast.net
Public Health Core Competency Domain Information
N/A
Credits and Continuing Education Units
Public Health CE#22692: 5.00 hour(s)
Description
1) Preparation & Planning for Food Safety Special Events in 2026: Discuss Emergency Preparedness and Planning including Food Safety, Agroterrorism, Public Health, and Risk Based Inspections with Subject Matter Experts
2) Am I Missing Something During Inspections?
3) How to Create Meaningful Metrics for Food Safety Programs.
Agenda/Additional Information
NOTE: To register please contact Lynn Bonner @ LSBonner@comcast.net.
You can pay your dues at http://casafdo.com/join-us
(Bring your receipt to meeting)
Registration is required by COB, Friday, December 5, 2025
COST: $5.00 fee (Buffet lunch $15.00 must tell Lynn if you are attending lunch)
8:00-9:00 Registration
9:00-12:00 Preparation & Planning for Food Safety Special Events in 2026
12:00-1:15 Lunch (Optional $15.00)
1:15-2:15 Am I Missing Something During My Inspection?
2:15-2:30 Break
2:30-3:30 How to Create Meaningful Metrics for Food Safety Programs
3:30-3:45 - Q & A
Presenters
Howard Rabinovitch-InfraGard Sector Chief Food & Agriculture and FDA Emergency Response Coordinator (Retired)
Jessica Swift - NJ Department of Health/Registered Environmental Health Specialist/Master of Public Health
Kyle Hobson - Registered Environmental Health Specialist/Certified Professional-Food Safety
Target Audience(s)
Registered Environmental Health Specialist (REHS)
Inspector (non-REHS)
Course Fee
$ 5.00